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Join chefs, sous chefs, industry professionals, and students on a delectable journey at the Chicago Baking and Pastry Forum, hosted by the esteemed Washburne Culinary & Hospitality Institute at Kennedy-King College and the culinary community.
Thursday, September 4, 2025 - Saturday, September 6, 2025
Chicago, USA
Join chefs, sous chefs, industry professionals, and students on a delectable journey at the Chicago Baking and Pastry Forum, hosted by the esteemed Washburne Culinary & Hospitality Institute at Kennedy-King College and the culinary community.
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